Category: Tips and Tools
-
Put The Lid On!
Kids, as Niece #1 constantly reminds me, I should be teaching you how to cook. So, here is a tip that I have “mastered” in the last few weeks. Put the lid on. Where it is useful: stir-frying Warning: I don’t actually know if this is the correct method. But it has been working for…
Written by
·
-
Confessions of a Lazy Home Cook
Kids, I’m impatient. I generally have an hour and a half to cook dinner. So, I’m generally mise en place everything, starting with veggies and then meat, because I don’t want to clean another cutting board. Generally I start the dishes pretty well. Here are some bad habits that are suboptimal for cooking: But now…
Written by
·
-
Everyone Poops, But Not Everyone Talks About It
Kids, don’t be afraid to talk about poop. Ok. [Insert your poop jokes.] Now that is out of the way. You may ask why a blog that is supposed to talk about food is talking about poop? Well, what do you think food becomes? Silly. Here are the following reasons to not be afraid of…
Written by
·
The Food That Made Me 