Kids, let me tell you about how I learned to love food and cook…

  • Cooking with Care
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    Cooking with Care

    Kids, in the summer of 2026, daddy fell in love with making bibimbap. It started with only having less than an hour to make dinner before needing to bathe #1. Here’s how you make it: Do you notice a pattern? Everything is cooked with care separately, but they all use sesame oil. Also, gochujang or…

    View recipe: Cooking with Care
  • The Price of Good Food
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    The Price of Good Food

    Kids, good food can be at all three different price points: $, $$, and $$$. Starting September 2016, I was hooked on this TV show called Worth It. The premise of the show is a guy named Steven showing his friend Andrew to restaurants of a certain food item at three drastically different price points.…

    View recipe: The Price of Good Food
  • The Mother of All Milk Bread
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    The Mother of All Milk Bread

    Kids, sometimes things are not as hard as you think. If you are like Daddy, you will meet the Anxiety Monster sometime in your life. The monster makes you worry and fear many things. Is that safe? That looks really hard. Can I do it? Daddy loves bread and pastries. But, never did daddy think…

    View recipe: The Mother of All Milk Bread

About the Author

Hi, I’m Jonathan. This space is where I share my own journey: learning to love food, cooking, and other things that come with life.
Welcome — I’m so glad you’re here.
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